|
SOURCES OF PROTEIN
| DESCRIPTION |
WEIGHT |
PORTION |
PROTEIN |
| Duck, domesticated, meat only, cooked, roasted |
221 gr |
8 oz |
½ breast |
51.89 gr |
1¾ oz |
| Chicken, stewing, meat only, cooked, stewed |
140 gr |
5 oz |
1 cup |
42.59 gr |
1½ oz |
| Fish, halibut, Atlantic and Pacific, cooked, dry heat |
159 gr |
5 oz |
½ fillet |
42.44 gr |
1½ oz |
| Fish, salmon, sockeye, cooked, dry heat |
155 gr |
5 oz |
½ fillet |
42.33 gr |
1½ oz |
| Turkey, meat only, cooked, roasted |
140 gr |
5 oz |
1 cup |
41.05 gr |
1½ oz |
| Turkey, neck, meat only, cooked, simmered |
152 gr |
5 oz |
|
40.80 gr |
1½ oz |
| Chicken, broilers or fryers, giblets, cooked, simmered |
145 gr |
5 oz |
1 cup |
39.37 gr |
1¼ oz |
| Fish, haddock, cooked, dry heat |
150 gr |
5 oz |
1 fillet |
36.36 gr |
1¼ oz |
| Fish, rockfish, Pacific, mixed species, cooked, dry heat |
149 gr |
5 oz |
1 fillet |
35.82 gr |
1 oz |
| Chicken, broilers, fryers, breast, meat and skin |
140 gr |
5 oz |
½ breast |
34.78 gr |
1 oz |
| Chicken, broilers or fryers, breast, meat and skin |
98 gr |
5 oz |
½ breast |
31.20 gr |
1 oz |
| Fish, tuna salad |
205 gr |
8 oz |
1 cup |
32.88 gr |
1 oz |
| Pork, fresh, shoulder, arm picnic, separable lean only |
85 gr |
3 oz |
3 oz |
27.42 gr |
1 oz |
| Pork, fresh, loin, center loin, bone in, separable lean |
85 gr |
3 oz |
3 oz |
27.35 gr |
1 oz |
| Chicken, canned, meat only, with broth |
142 gr |
5 oz |
5 oz |
30.91 gr |
1 oz |
| Veal,leg (top round), separable lean and fat |
85 gr |
3 oz |
3 oz |
30.74 gr |
1 oz |
| Fish, flatfish (flounder and sole species) |
127 gr |
4 oz |
1 fillet |
30.68 gr |
1 oz |
| Turkey, all classes, giblets, cooked, simmered |
145 gr |
5 oz |
1 cup |
30.29 gr |
1 oz |
| Lamb, domestic, shoulder, arm, separable lean only |
85 gr |
3 oz |
3 oz |
30.21 gr |
1 oz |
| Chicken, broilers or fryers, light meat, meat only |
84 gr |
3 oz |
|
27.57 gr |
1 oz |
| Fish, swordfish, cooked, dry heat |
106 gr |
3½ oz |
1 piece |
26.91 gr |
1 oz |
| Beef, round, bottom round, separable lean only |
85 gr |
3 oz |
|
26.85 gr |
1 oz |
| Chicken, broilers or fryers, breast, meat only |
86 gr |
3 oz |
½ breast |
26.68 gr |
1 oz |
| Beef, chuck, blade roast, separable lean only |
85 gr |
3 oz |
|
26.40 gr |
1 oz |
| Sandwiches and hamburger, large, single meat patty |
218 gr |
8 oz |
1 sandwich |
25.83 gr |
1 oz |
|